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Are you a Chef or Manager in NYC currently looking or evaluating new opportunities, to make the right next step in your Hospitality Career?

We CAN help you!

Send us your updated Resume here by EMAIL to:

*To protect your privacy, Your Application is Confidential*

We will be in touch as soon as we have a Matching Opportunity for You.

We have matched hundreds of Happy Employers and Managers all over NYC.

our Current uPDATED JOB Openings:

March 1st - 2025

BACK OF THE HOUSE Management / CHEFs Roles:

-EXECUTIVE CHEF for New Opening - Italian Modern Upscale Restaurant - Tribeca - $130/155K

-EXECUTIVE SUSHI CHEF for New Japanese Omakase Modern Hot-Spot - Chelsea - $115/150K

-CHEF DE CUISINE for Modern Established Italian Restaurant - East Village - $100/115K

-CHEF DE CUISINE - Farm-to-table Californian Cuisine Established Restaurant - Chelsea - $90/110K > Filled

-CDC/EX SOUS CHEF for Middle Eastern cuisine Hip Restaurant Group - Soho - $85/105K

-KITCHEN MANAGER for Busy Middle Eastern Restaurant - Brooklyn Heights + Chelsea - $70/80K

-SOUS CHEF for Busy Modern-American Restaurant and Lounge - Midtown - $75/85K

-SOUS CHEF for Asian/Thai established busy hot-spot Restaurant - Soho - $70/80K

-SOUS CHEF for Mediterranean busy Hip Spot James Award Nominee 2022 - Chelsea - $65/80K

-SOUS CHEF for Farm-to-table super busy Restaurant part of Successful Group - Chelsea - $65/80K

-SOUS CHEF for Busy Hip-Casual Classic American cuisine Hospitality Group - NYC - $70/90K

FRONT OF THE HOUSE Management:

-GENERAL MANAGER/MANAGING PARTNER for Established Kosher Cafe - Riverdale/NY - $80/110K

-GENERAL MANAGER for Hip and Modern Cocktail/Mixology Bar - East Village - $100/115K

-FOH OP. MANAGER / GENERAL MANAGER for Growing Restaurant Group - Chelsea - $90/110K

-GENERAL MANAGER for Growing Casual Hip & Busy Hospitality Group - Hudson Yards - $95/120K

-GENERAL MANAGER for Established Busy Italian Restaurant part of Group - Noho - $100/115K + Bonus > Filled

-GENERAL MANAGER for Busy Hip James Beard Restaurant Group - Downtown NYC - 100/115K > Filled

-GENERAL MANAGER for New Opening from established Hip-Casual Rest Group - Williamsburg/BK - $100/110K

-BEVERAGE & WINE DIRECTOR for Established James Beard nominated Restaurant Group - NYC - $120/140K

-BEVERAGE MANAGER for New Japanese Omakase Upscale Hot-Spot - Chelsea - $80/95K

-BAR/BEVERAGE MANAGER for Hip Asian/Thai Cuisine group (2 locations) - Noho/Williamsburg - $85/95K

-AGM/SERVICE MANAGER for Iconic Neighborhood Fine Dining French Bistro - Midtown East - $80/90K

-ASSISTANT GENERAL MANAGER for Hip Casual Restaurant Group - Chelsea + Brooklyn - $80/85K

-ASSISTANT GENERAL MANAGER for Modern Hip Cocktail Bar - Midtown - $80/90K

-ASSISTANT GENERAL MANAGER for Upscale Modern Michelin-rated Hot Spot - West Village - $70/85K

-ASSISTANT GENERAL MANAGER for Busy Hip Restaurant Group - Downtown NYC - 80/90K

-ASSISTANT GENERAL MANAGER for Modern Hip Steakhouse - Midtown - $85/95K

-NIGHTLIFE ROOFTOP F&B MANAGER for Modern Hip Hotel - Bryant Park - $75/80K

-PM FLOOR/SERVICE MANAGER for Busy Upscale Bar and Lounge - Midtown - $75/85K

-FLOOR/SERVICE MANAGER with Beverage focus for Artsy Hip Restaurant - Soho - $75/90K

-FLOOR/SERVICE MANAGER for Established Busy Restaurant Group - Downtown/Soho - $70/80K

-FLOOR MANAGER for Busy Hip Restaurant Group - Downtown NYC - 70/80K

-MAITRE D/RESTAURANT MANAGER for Modern Hip Steakhouse - Midtown - $75/90K

-BAKERY SHOP MANAGER for Upscale Luxury Retail Space - Upper East Side - $80/100K

EVENTS / HR/ ADMIN / OPERATIONS / SALES & MARKETING opportunities:

-FINANCIAL CONTROLLER for Growing Restaurant Group - Soho - $130/140K > Filled

or

SEND us your updated Resume here by EMAIL to: HIRING@PERSONENYC.COM

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SEND us your updated Resume here by EMAIL to:

HIRING@PERSONENYC.COM